A generous slice of salmon is cooked sous vide and flash-heated for a minute inside a wood-fired oven. The fish is heavily coated in a crunchy everything-bagel seasoning and then perched on a plate of the French white cheese fromage blanc, smeared in the shape of a half-moon. A tangy…
Miami Beach’s Hank & Harry’s Deli, a New York-style delicatessen founded by local restaurateurs Buzzy Sklar and Richard Booth, will bring corned beef and pastrami to Aventura Mall this week.
This week, Brimstone in Doral hosts a Scotch-pairing dinner, Blackbird Ordinary offers free pizza, and the Salty Donut’s sticky-bun collab continues.
After months of delay, Sushi Azabu, a Michelin-starred concept based in New York, is finally ready to open. Inside the Stanton South Beach, the restaurant will debut Friday, January 19, with a hidden sushi counter, a formal dining room, and a snazzy cocktail bar.
At Yardbird Southern Table & Bar, weekends are particularly busy. For eight hours on Saturday and Sunday, the restaurant, which first debuted in 2011, serves comfort food items, from biscuits and fried chicken to mac ‘n’ cheese and fried tomatoes. It’s one of the longest-running brunches in South Beach, in…
This weekend, unicorn ice cream debuts at Taiyaki inside 1-800-Lucky; the Salty Donut revives its legendary sticky-bun doughnut collaboration with Knaus Berry Farm; and Bal Harbour hosts the inaugural Ice Cream We Love Festival.
The newest addition to Miami Beach’s trendy Sunset Harbour neighborhood churns out granola bowls in the morning and traditional poke mixed with vegetables, seasonings, and sauces in the afternoon.
About four months ago, more than 20,000 confections flooded the FIU Arena for Dessert Wars. Dozens of local vendors offered a hodgepodge of sweets, from cookies and brownies to ice cream, cupcakes, and chocolate. Now, Miami’s leading dessert festival is gearing up to return January 20.
Jose Mendin, leader of the Pubbelly empire, now known as Food Comma Hospitality Group, will kick off his annual Mendin & Friends series with chef Massimo Bottura Wednesday, January 24, and Thursday, January 25.
This Friday, January 12, will be an extra-sweet day at the Salty Donut. That’s when the Wynwood-based shop will revive its legendary sticky-bun doughnut in collaboration with Knaus Berry Farm.
Bal Harbour Shops, an open-air luxury retail center with stores such as Gucci, Prada, and Fendi, will host a curated lineup of ice-cream pop-ups this weekend to benefit UM/Jackson Memorial’s Holtz Children’s Hospital.
This week, chef Allen Susser hosts Slow Food Miami’s snail social, the Rusty Pelican launches Miami Is Not Plastic, and Veza Sur in Wynwood offers a locals’ night with discounted brews.
From superpricey to simple neighborhood centers and hard-core, military-style programs to calmer yoga-style options, here’s a list of Miami’s best gyms.
This weekend, head to the Wharf for cheap booze and live circus performances, take advantage of an all-you-can-eat special at 180 Degrees at the DRB in downtown Miami, and dine on Miracle Mile during Giralda Under the Stars.
Revolutionary War-themed Bar Nancy opened in Little Havana last May with rustic, nautical-inspired decor and a healthy selection of craft cocktails. Now the laid-back drinking den has shortened its name and upped its offerings with a full menu of bar bites.
When you’re hungry for a plant-based bowl but your friends crave fried chicken and truffle mac and cheese, there’s only one place to go. The Wynwood Yard, which houses more than a dozen semipermanent food trucks, offers Miami a diverse selection of bites.
On a busy afternoon in December 2016, a lemon-yellow food truck housing the World Famous House of Mac struggled to keep up with demand at the Wynwood Yard. Lines swirled around the truck. Order times climbed to an hour. At 5 p.m., the truck was nearly sold out of buttermilk fried chicken and pizza mac and cheese.
Happy New Year, Miami. Visit the Betsy for a pour of Panther Coffee, try Gravity Brewlab’s latest collab, and head to Santa’s Enchanted Forest for fried carnival eats before the park closes for the season.
As Miami prepares for the biggest night of the year, start the party early with a boozy Sunday brunch. From Miami Beach to Doral, look for restaurants offering bottomless bubbly and unlimited plates of food. Before donning your New Year’s Eve tiara, savor caviar towers, warm popovers, and pours of your favorite libation at one of these five restaurants.
Happy New Year’s weekend, Miami. Visit Nikki Beach for Rosé Saturday, order holiday-inspired treats at the Salty Donut, hang at the Wharf this Sunday, or take your pick of the many restaurants serving decadent New Year’s Eve dinners Sunday night. Don’t forget to make reservations.
Miami Beach is in for a New Year’s treat. Panther Coffee has opened a fifth location, inside the Betsy Hotel on Ocean Drive in South Beach.
This past year, a handful of local toques were behind the most anticipated openings. Top Chef alums Jeff McInnis, Janine Booth, and Jeremy Ford debuted restaurants in Miami Beach, while Niven Patel and Zak Stern made tradition the new trend. There were also notable additions from outsiders. James Beard Award…
