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Whoa, here’s a new one for me. After a luscious dinner at Michael’s Genuine Food & Drink last month, our delicious waiter handed us his business card and urged us to request, next time we booked, specifically that he wait on us.
I have no problem with starting a fan club right now for Scott Fuller — he was great. He knew the menu up and down, sideways and reversed; he was there when we needed him and absent when we didn’t. Best, he had a totally relaxed way about him that made being served a pleasure. More or less a walking definition of hospitality. Since I probably won’t get back to Michael’s anytime soon I’m willing to share. Book him, folks!
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