Edukos Brings Adventurous Dining to Little Havana

On the corner of West Flagler Street in Little Havana, Edukos serves arepitas, hot ceviche, and alligator sliders. About a block from Marlins Park, this cozy, industrially designed tavern isn’t the place for a postgame burger and beer. Categorized as a Venezuelan-American gastropub, Edukos, which opened in early May, is…

Artisan Beach House Serves Rustic Brunch With a Waterfront View

Sunday brunch at Artisan Beach House is special. Maybe it’s because the restaurant’s bright outdoor patio faces a serene, unobstructed view of the Haulover Cut, with the waves just loud enough to hear as you nosh. Or, maybe it’s the thick slices of fresh bread, toasted to just the right crunch and smeared with creamy avocado or light basil and burrata, that do the trick.

Shake Shack Celebrates Expansion With Salty Donut Concrete Collab

There’s more than just burgers and shakes to be had at Lincoln Road’s Shake Shack today. The Miami Beach Shack is ready to debut its newly renovated space with a beats and treats party tonight starting at 6:30. To celebrate, the Shack partnered with the Salty Donut to create an exclusive concrete custard topped with a rainbow sprinkle mini doughnut.

Miami Delis Evolve From Wolfie’s to Zak the Baker

Recently, there has been a renaissance. Stephen’s, the oldest operating deli in Miami-Dade, is gearing up for a large-scale renovation that will add a craft cocktail bar. Over in Aventura, Bagel Cove is now open 24 hours, serving matzo ball soup after the bars close. And Zak Stern, who opened a wildly popular Wynwood bakery, has embarked on a new path: to bring back the authentic foods of old-school delis like smoked fish salad and tongue tartines.

Miami’s Best Eats and Drinks This Week: New Impero Burger, Fresh Market Opening, and a 20,000-Square-Foot Bowling Alley

Happy Monday, Miami. Enjoy what’s new in town this week, including the opening of King’s Bowl — a 20,000-square-foot bowling, dining, and cocktail venue — as well as a new Fresh Market location in CityPlace Doral, Indie Film Night at Lincoln’s Beard Brewing Co., an Italian-influenced burger at Pizza & Burger for National Burger Month, and a Lucy Buffet book signing.

Here Are the Best Bites at New Times’ Out to Brunch This Saturday at Soho Studios

This weekend, forget Sunday brunch. On Saturday, May 20, more than 30 restaurants will unite for Miami’s biggest and tastiest brunch party of the year. There’s still time to purchase tickets that will guarantee unlimited bites and bubbly from restaurants like Glass & Vine, the Raleigh, and the Rusty Pelican at New Times’ Out to Brunch party that takes place from noon to 3 p.m. at Soho Studios in Wynwood,

The Restaurant at the Raleigh’s Nutella French Toast Will Be Served at New Times’ Out to Brunch

Most cult brunchers know South Beach is the unofficial meeting ground. Miami’s coastline is flooded with restaurants offerings dozens of renditions of the weekend meal, making it difficult to choose just one place to dine. Executive chef Josh Elliott’s signature French toast at the Restaurant at the Raleigh makes a customer’s decision a little easier. It’s offered only weekdays during breakfast, but this plate is worth the trek.

The Best Things to Do in Miami This Weekend

The best time of the week is finally here — the weekend. The next three days are filled with music, art, parties, and boozy beverages galore. From Coral Gables to Little Havana to South Beach, these are the best places to be until the sun comes up Monday morning.