If you’ve always wanted to make cocktails at home as good as the Broken Shaker’s, now you can. Bar Lab’s Gabe Orta and Eli Zvi have just announced the release of a line of Broken Shaker cocktail mixers, available exclusively at Williams-Sonoma. Four different mixers retail for $16 each, with…
The South Beach Wine & Food Festival (SOBEWFF) returns February 21 through 25 with more events than ever before. When all is said and done, more than 70,000 attendees will have enjoyed nearly 100 parties, dinners, seminars, and tastings. The annual fete, which has raised more than $26 million to date for Florida International University’s Chaplin School of Hospitality & Tourism Management, focuses the world’s culinary eyes on the sands of Miami Beach as hundreds of the planet’s most talented chefs converge on the city to cook, mingle, and celebrate food.
It’s a soggy Sunday evening, and Wynwood’s streets are empty except for a few brave souls rushing to or from their cars. But 1-800-Lucky (143 NW 23rd St., Miami) is filled with people, some of whom are hanging out at the bar to escape the rain-filled patio. Outside, the DJ…
Here are the best places to satisfy your need for sushi and poke in Miami.
Football Sandwich Shop, the beloved old-school sub shop that paid tribute to the Miami Dolphins through deli meat, has closed.
If your brunch game is strong, you don’t want to miss New Times’ Out to Brunch, Miami’s best brunch event that features South Florida’s top restaurants serving their finest bites.
The 2018 James Beard Foundation Awards restaurant and chef semifinalists were announced earlier today, and Miami received quite a few nods. The semifinals process begins with an online open call for entries. This year, more than 20,000 entries were received. The list is then whittled down by a volunteer panel…
Happy Valentine’s Day, the traditional day of candy and flowers. That’s all good for Hallmark, but what if your beloved is a little saucier than a box of chocolates? Wingstop has a solution: Give a bouquet of chicken wings. The chicken-wing restaurant suggests ordering a dozen boneless wings on bamboo skewers tied with a red ribbon for a fetching (and tasty) presentation.
For years, Hedy Goldsmith was known throughout Miami for her intricate, balanced desserts at Michael’s Genuine Food & Drink. She moved to the West Coast to start a new path with wife Heidi Ladell in 2015 but forever holds an honorary place in the South Florida culinary community.
Whether you want to impress your date with a romantic champagne-fueled dinner or you want to have drinks with your squad, here’s everything you need to know in Miami.
Whatever your budget allows, there’s a romantic dinner waiting for you and your beloved. Here are Miami’s best. As always, taxes and tip are not included (unless stated), and reservations are strongly suggested.
Wynwood Yard founder Della Heiman and restaurateur Ken Lyon are opening a new health-conscious food hall this spring. Jackson Hall, located in the Civica Center at Jackson Health District, will offer five different food concepts and a small marketplace in its 10,000-square-foot space. In addition, the third floor of the space is being planned as a hydroponic garden by Cincinnati-based 80 Acres Farms.
It’s easy to assume Alex Guarnaschelli is superhuman. After all, the celebrity chef is a regular judge on TV’s Chopped and Beat Bobby Flay, a frequent contributor on national morning shows, a cookbook author, the executive chef of Butter in New York City, and the mother of 10-year-old Ava.
Miami will get wild when New Times’ ninth-annual Brew at the Zoo, presented by Biscayne Bay Brewing Company, takes over Zoo Miami for an evening filled with beer, music, and fun.
Whether you’re making plans to hang at a sports bar or order in a few dozen wings and celebrate at home, here’s your guide to eating and drinking through the most important day in the NFL.
David Grutman’s food empire is about to expand. The owner of Komodo, OTL, and the soon-to-open Planta is now entering the pastry game with the announcement of Happy Place Donuts.
Miami’s winter months are usually a hotbed of activity for restaurant openings and the first month of January proved no exception. Over a dozen notable openings occurred including Daniel Boulud’s Boulud Sud and Michael Schwartz’s Amara at Paraiso. The venerable Miami chef and James Beard winner also celebrated the opening…
This Sunday, February 4, the Philadelphia Eagles will take on the New England Patriots in Super Bowl LII. If you haven’t scored tickets to the game, no worries — nearly every bar and restaurant in Miami is gearing up to host watch parties. There’s one for every taste, from poolside bashes to intimate gatherings. Here are Miami’s best places to watch the game. Kickoff is at 6:30, but most parties will begin earlier.
If you’re a Colombian living in the States, you probably miss the taste of lulo. The citrus-like fruit has a green pulp that tastes like a combination of pineapple and cotton candy. The fruit, known as naranjilla in Ecuador, is part of the nightshade family. Native to northwest South America, it’s a rare find in most parts of the United States.
Miami Beach’s restaurant scene is in such a state of flux it seems like a new place pops up daily. Here, you can find almost anything your heart and stomach desire, from steak to pizza to tacos. There’s something to be said, however, for a restaurant that serves fresh…
The 16th-annual Miami Marathon and Half-Marathon will take place this Sunday, with about 25,000 runners filling the streets of Miami and Miami Beach. Traditionally, the evening before a big race, runners carbo-load, scarfing down a steaming bowl of pasta in an effort to store energy for the miles to come. A few area restaurants are offering special premarathon dinners, with other establishments celebrating your accomplishment with postmarathon deals. See you on the course!
Captain Jim’s Seafood Market Restaurant, the beloved North Miami go-to for fresh fish and stone crabs, has been purchased by David Garcia of La Camaronera fame.
